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Trick or Treat: The Spellbinding Marketing Sweets the TopRank Team Can’t Resist

Posted on Oct 31st, 2019
Written by TopRank Marketing
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  • Trick or Treat: The Spellbinding Marketing Sweets the TopRank Team Can’t Resist
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    Spellbinding Marketing Sweets the TopRank Team Can’t Resist

    Admit it. On Halloween night, the fierce competitor within you sprinted from home to home to claim as much sugary bounty as your pillowcase could carry. But the loyalist and purist in you was on the hunt for a specific candy treat. A treat that put all the rest to shame; a treat that always hit the sweet spot.

    via GIPHY

    For me, that coveted treat was: the Almond Joy. Sweetened coconut. Crunchy almonds. Smooth milk chocolate. Devilishly delicious, but ghoulishly elusive amongst a sea of KitKat- and Snickers-purchasing households. (Here’s to you, organic reach on Facebook.)

    As marketers, we all have our favorites. From tactical techniques that sweeten our marketing mix to the integration of marketing elements to tantalize our audience’s taste buds, the TopRank Marketing team weighs in on both fun- and king-size marketing treats they can’t resist.

    Our Favorite Marketing Sweet Treats

    Josh NiteJosh Nite

    Senior Content Marketing Manager

    My favorite candy is black licorice. Black licorice doesn’t appeal to everyone. That’s a quality I like in candy—and in marketing, too. It’s easy to make something bland and sweet that everyone tolerates—like, say, Necco Wafers—but that’s not how you get raving fans. I’ve never met anyone passionate about Necco Wafers. Conversely, I’ve never met anyone who “kind of liked” black licorice. You love it or you hate it.

    Good marketing takes a bold stand, with personality and purpose. It draws in a target audience and excludes the rest. Love or hate black licorice, it’s a perfect reminder that great marketing doesn’t aspire to blandness.

    Elizabeth Williams

    Senior Account Manager

    Baby Ruth: My favorite part about Baby Ruth bars is they’ve got a little bit of everything—nuts, nougat, caramel, all with a chocolate coating. And, flavors all work so well together! To work well, good marketing must parallel Baby Ruths: A diverse yet integrated mix so that we can reach our audiences whenever and wherever they are and with a consistent message that resonates with their needs.

    Nick NelsonNick Nelson

    Senior Content Strategist

    Skittles. These bite-sized bursts of fruity flavor remind me of social media marketing. The bright colors reflect the vibrant imagery that stands out on feeds, and the many different flavors and colors represent the diversity of voices and viewpoints you can find across various networks.

    Annie LeumanAnnie Leuman

    Content Strategist

    Reese’s Peanut Butter Cups. Two incredible ingredients in their own right, come together to make an irresistible combo—kind of like SEO and content. Content is the peanut buttery center, and it’s wrapped in the perfect amount of chocolate to delight it’s consumers’ senses (and leave us all asking for more).

    Ashley Zeckman

    Senior Director of Digital Strategy

    I’ll admit it, I’m a sucker for Starbursts. There are so many different delicious flavor varieties—from tropical to classic to my all-time personal favorite: All Reds. Much like the industry experts and influencers we partner with, the different flavor profiles add punch and pizzazz to the content palette. 

    Tiffani AllenTiffani Allen

    Associate Director of Search & Analytics

    Twix. To borrow from Saturday Night Live’s Stefon: This candy has everything. Chocolate. Caramel. Cookies. A clever marketing strategy. Everything, people. 

    The combination of three complementary, yet distinctly different flavors reminds me of a well-integrated digital marketing mix of search, content, and influence. While each discipline on its own is delicious, it’s the mix of all three that produces a truly crave-worthy treat. 

    Lane EllisLane Ellis

    Social Media and Content Marketing Manager

    From the 1850s until the 1920s my great-great-uncle Henry H. Ellis, and later his son, ran a confectionery and bakery making homemade candies. The business started first in Janesville, WI and then from 1867 on, moved to Cheyenne, WY, so I suppose my fondness for sweets runs in my family.

    I love marzipan and adore chocolate, so as a child over Halloween, when a particularly generous and creative woman placed a wrapped chocolate-covered marzipan candy in my sugary goodie bag, I was overjoyed.

    Decades later, the two mingling flavors are still a favorite, and remind me of a type of marketing nirvana in which two already excellent practices meld together to form something truly rare and beautiful, akin to when a favorite professional comedian takes over the social media channels of a company you’re a longtime fan of.

    Witch Way to the Candy?

    Sorry. Bad pun. Moving on … Regardless of where your loyalties lie in the marketing sweets realm, perhaps the nuggets above will encourage you to reach into the candy bowl for a new variety.

    What marketing sweet is at the top of your trick or treating list? Tell us in the comments section below.